BBQ sauce works fine, paired with mustard, on a hot-diggity-dog, when neither onions, sauerkraut, or pickles are particularly appealing. (Rare instance, I know…)

A ketchup (catsup?!) dispenser should not be based on dollops, unless it is aimed at little tubs used for dipping.

An aside: In the past, I found it utterly appalling when some restaurants would refill Heinz bottles with inferior imitations. As if I can’t tell . . .

Oh–and I just brought back the whole, “momentum,” commentary for my sportscaster-in-training gigs. It’s been absent for far too long!

And he was in the right place at the right time:

Delayed documentation of foul ball and its retriever